Huat Huat BBQ Chicken Wing has been around since the 1980s. With the opening of Changi Jewel, it will be their 10th stall in Singapore. As a testament to their authentic, delectable taste, Huat Huat BBQ Chicken Wing has been selected to participate in almost every Singapore Day since its inauguration over 10 years ago. This government led event brings authentic local delights to overseas Singaporeans.

Huat Huat BBQ Chicken Wing constantly strives to serve Singaporeans’ the best authentic BBQ Chicken wings. The wings are marinated with over 10 spices for over 15 hours in a ISO22000 certified central kitchen. Since 2015, to enhance the consistency of their BBQ process, they have searched for the best environmentally friendly man-made charcoal briquette. 3 years later, they finally found the most suitable ones. Now customers can be better assured that their BBQ chicken Wings will be consistently mouth-watering, crispy on the outside yet smooth and tender on the inside. One is never enough!

Their Fried Carrot Cake is another classic – Customers can choose between the savoury white Fried Carrot Cake or the sweet black version, cooked with sweet dark soy sauce, leaving customers spoilt for choices!